Coconut Burfi Ingredients Coconuts 3 Sugar 600gms Milk 500ml cardomom powder the Method 1.Grate coconuts. 2.In a thick bottom pan ,add grated coconuts,sugar milk and cardomom powder and cook. 3. Keep stitting and cook on low flame till it thickens and starts leaving the sides of the pan. 4. Pour in a greased tray,cool it and cut into squares.