MURUKKU
INGREDIENTS Besan 2 cups Rice Flour 1 cup Red Chilli Powder 2 tsp Ajwain 1tsp Sesame seeds 2 tsp Ghee 2 tbsp Salt to taste Oil for deep frying METHOD 1. Mix besan and rice flour in a bowl.Add salt ,red chilli powder,ajwain and sesamme seeds and mix well. 2. Heat ghee in a pan and add to the flour.Mix well. Add water gradually and mix to make a dough. 3.Heat oil in a pan for deep frying . 4.Put the dough in sev presser and make murukku in hot oil . 5 Fry till they turn light brown or till the oil...