By -
E BOOK -100 YUMMY DIWALI RECIPES  FREE DOWNLOADS

"IndusLadies has compiled an eBook for this Diwali consisting of "100 Yummy Sweets & Desserts recipes", contributed by various Food Bloggers! Go ahead and download it @ http://www.indusladies.com/100diwalisweet.


Feel free to share it with your family & friends.

Have a wonderful Diwali!!"

Thanks,
-IndusLadies Team


Comments

Post a Comment

Popular posts from this blog

EGG BIRYANI

By -
Image
INGREDIENTS Boiled eggs                   6 Rice                             1/2 kg Onions                         2 Ginger garlic paste      2 tbsp  Tomatoes                     2 Green chillies               4-5 Curd                            150ml Mint                            1 bunch Red chilli powder         2 tsp Turmeric                      1/2tsp Coriander powder       2 tsp Garam Masala powder 1tsp Oil             ...
Read more

Coconut Chutney

By -
Image
Ingredients: Coconut - 1/2 Groundnuts - 3 tbsp Green Chillies - 5-6 Chopped Ginger - 1/2 tsp Jeera(Cumin seeds) - 1/2 tsp Curd - 2 tbsp Roasted chana dal - 3 tbsp water - 1 cup salt - to taste For Tadka : Oil Curry leaves Urad dal - 1 tsp Chana dal - 1tsp Mustard seeds (Rai) - 1 tsp Dried Red Chilli - 2-3 Method: Follow the below video for the process: https://youtu.be/g7E955xbG7Q
Read more
By -
Image
VEGETABLE LOLLIPOPS INGREDIENTS: 2 boiled potatoes 1 carrot grated 1/4 cup finely chopped beans 1/4 cup boiled fress peas 1 teaspoon dhaniya powder 1/2 tea spoon garam masala powder 1 teaspoon red chilli powder 2 finely chopped green chillies 1/2 teaspoon haldi powder salt to taste 1/2 teaspoon ginger garlic paste 2 tablespoon bread crums finely chopped corriander leaves 1 tablespoon cornflour METHOD 1.In a bowl take mashed potatoes, add carrots, beans, boiled and mashed peas and all masala powders mentioned above 2.Add 1 tablespoon bread crums and salt and mix well. 3.Add chopped corriander leaves 4.Shape into lollipops on ice cream sticks. 5.In a bowl mix cornflour with little water and make a paste. 6.Heat oil in pan 7.Dip lollipops in corflour paste and roll them in bread crums and deep fry 8.Serve hot with tomato sauce.
Read more