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Showing posts from June, 2012

GRILL CHICKEN

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INGREDIENTS chicken pieces                  - 500 gms lemon                                - 1 no salt red chilli powder              - 2 tsp garam masala powder     - 1 tsp ginger garlic paste            - 1 tsp curd                                    - 2tbsp red colour (optional) chat masala powder METHOD :- 1. In a bowl mix chicken, lemon juice, salt, red chilli powder, garam masala powder, ginger garlic paste and marinate for 1/2 an hour. 2. Add curd and red colour and marinate in fridge for 2 hour 3. Place the chicken piece on rack and brush with oil in microwave for 5 minutes in 3rd combination, turn the pieces, brush more oil and then put it for 5 more minutes. 4. Grill for 20-25 min, turning in between. 5. arrange in a plate, sprinkle chat masala powder and garnish with onion slices and corriander leaves.
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TOMATO DAL Ingredients:- Tur dal               -1 cup tomatoes            -3-4 chopped green chillies      -2 chopped onion                   - 1 small tamrind pulp       - 1 tbsp red chilli powder -2 tsp coriander leaves For tempering cumin seeds       -1/4 tsp mustard seeds  -   1/4 tsp whole red chillie-2 curry leaves  chopped garlic   -1 tbsp oil                       -2tbsp    METHOD:- 1. Wash dal and soak in water for half an hour. 2. Add tomatoes,green chillies,onions,red chilli powder,haldi,tamrind pulp to the soaked dal. 3.Pressure cook for 3-4whistles or till dal is cooked.Mash with a spoon,mix well and add salt. 4.In a pan add oil and the ingredients for tempering,add dal and simmer for few minutes.Add chopped coriander leaves and serve with rice.