Shamim-Recipes

INGREDIENTS 1/4 cup oil 1 onion 1 tomato 1 potato 1/2 cup green peas 1 cauliflower, cut into florets 2 tsp coriander powder 1/4 tsp turmeric 1/2 tsp red chili powder salt to taste METHOD -> Heat oil in a cooker -> add chopped onions to it and saute for sometime then add ginger garlic paste, cook it for sometime till it looses its raw flavor, -> now add chopped tomatoes to the cooker, then add coriander powder, turmeric, red chili powder and add little water to it. ->pressure cook for 15-20 min (6-7 whistles) -> now take another pan and heat oil in it -> add gobi aloo and mattar to the pan and cook for sometime.Add salt to taste. -> now add the paste to the vegetables and lower the heat, cover and simmer about 15 min, serve it hot