POTATO EGG CURRY
Ingredients Boiled eggs 3 Boiled potatoes 2 Onion chopped 1 Green chillies 2 Tomato puree 1 cup Ginger garlic paste 1tsp Turmeric powder 1/2 tsp Red chilli powder 1 tsp Coriander powder 1tsp Kasoori methi 1tsp Salt Oil 1tbsp Method 1 Heat oil in a pan and add chopped onions and chopped green chillies .Saute few minutes and add ginger garlic paste and fry till the raw smell is gone. 2 Add coriander powder,red chilli powder and turmeric powder and fry for few minutes .Add peeled and cubed potatoes and boiled eggs and mix well. 3Add tomato puree and salt and cook for few minutes .Add water and adjust according to the required consistency.Add kasoori methi and simmer till the gravy thickens.