Shamim-Recipes

INGREDIENTS Cauliflower florets              1 cup Chopped carrot                   1 cup Red Chilli powder                1 cup Mustard seed powder         1/4th cup Fenugreek seed powder      1 tbsp Chopped garlic                    3 tbsp Salt                                        3 tbsp lemon                                   4 medium size FOR TEMPERING  Mustard seed               1 tsp Zeera                           1 tsp Curry leaves                few Whole Red Chilli         3 Garlic cloves                5 Oil                                1 cup METHOD 1. Wash the cauliflower florets and chopped carrot and let them dry 2. Mix all the dry ingredients in a bowl (red chilli powder, mustard seed powder, fenugreek seed     powder, chopped garlic and salt) 3.Mix dried cauliflower and carrot in the above mixture. 4. Add lemon juice and mix it well. Better to transfer everything in a jar and then shake it, so that the lemon juice coats eac